Our Multi-Holiday Holiday weekend was lovely, enjoyable and low-key.
On Christmas eve, we ate:
Christmas eve: Winner Winner Chicken Dinner! And yams, and stuffing, and spiced rum cider, with sisters and friends dropping by.
Christmas morning, a gluten free quiche:
Served with husband’s stocking Siracha and clementines from the yard.
And then Mimosas!
Dog hid from the fire and enjoyed her presents from behind the bar.
We celebrated Hanukkah on Monday with the husband’s fam. The menorah I got on Etsy turned out to be really tiny. For scale, those are toothpicks and an ashtray. STONEHENGE.