These unbelievably easy and tasty cookies are courtesy of Rachel Epstein and (along with many other recipes) can be found in Hosting With Style – Beretta Fleur’s Guide to Parties and Homemaking.
Naturally gluten-free, they are also perfect for Passover. Rachel brought them to Passover a few years ago and I would NOT stop eating them When I make them for my office, they get rave reviews and also complaints because they are so addictive.
Prep time: 5 minute Bake time: 15 minutes
This is a post with bonus material to go along with my new article on Tiki Parties in Atomic Bombshells Issue #6! A couple of these signs you may recall from my tiki birthday bash post a year or so ago, but most items I’ve been keeping to myself and are Brand Spanking New!
Get my complete guide to creating your tropical paradise in Atomic Bombshells Magazine, plus lots more lovely pinups, curvy classic cars, and more!
Atomic Bombshells Magazine #6 Summer 2013
Printable Menus, Decorations, and Signs:
Rosanna “Mrs. Right”, one of my lovely Hosting With Style book models, recently emailed me this recipe! It sounds interesting, and while it may be some time before I get my hands on all of these ingredients, I figured I’d pass it along to you anyway.
All ingredients except possibly the fish sauce are reportedly gluten-free. If you use a store-bought rotisserie chicken(optional), make sure that it is gluten-free as well if that is a concern for you. Enjoy!
Lovely Mrs. Right by ShotgunPinups.com
I made this for my birthday. (It can easily be made dairy-free too.) Oh, did you think it was not possible to have a yummy, moist, chocolatey, tropical cake THAT’S ALSO GLUTEN-FREE? Well, you’re so, so wrong. Excuse me while I have a chocolate-cake-stuffed laugh at your expense. And then go throw up.
Wheee I’m on a Cake!
Gluten-Free Tropicolate Cake
A Tropical Chocolate Birthday Adventure for Your Face Hole
Makes 1 9″ layer cake. Total time: Roughly 2 hours, or less if you have 2 pans. Serves: 8