It’s the Holiday season, and life has been pretty hectic with a cross-country move into a somewhat nomadic lifestyle of freelance and contract work for me and Husband. Currently, we’re stationed in Atlanta in my parents’ winter home, which they generously loaned us through the season.
One of my favorite blogs, A Slob Comes Clean, features my recipes for Curried Egg Salad and Curried Potato Salad today. (Thanks, Nony!)
These are great side dishes for your Independence Day Celebration, and they’re Vegan and Gluten-free, too. Happy 4th, everyone!